The wine ferments with native yeasts in a mix of cement and chrome steel and then is aged in tank and bottled unfiltered. Expect notes of lemon, lime, gunflint and coarse sea salt to dominate the wine’s textured, refreshing palate. Racines is really an previous-vine cuvée vinified and raised in https://sancerre-daniel-chotard-220516.fireblogz.com/35315053/an-unbiased-view-of-sancerre-daniel-chotard-2017