Drizzle above cooled blondies. Raise the blondies out using the parchment paper overhang on the perimeters. Lower into squares. The Nahuatl phrase chocolatl suggests “bitter drinking water”. The Spanish adjusted the word chocolatl to chocolate, equally as they changed cacahuatl to cacao . We use cookies to personalise content https://andrew034m7bh1.daneblogger.com/profile