Cascara Coffee Cherry Tea

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Cáscara, indicating ‘skin’ or ‘husk’ in Spanish, will be the outer peel on the espresso cherry (berry). Solar-dried and brewed similarly to tea, cáscara has extreme tasting notes of earthy rose hips, tamarind, and sweet hibiscus. Cascara tea started off out as a fringe trend but is now emerging as http://andreoibs77655.digiblogbox.com/13390470/exactly-what-is-cascara-espresso-cascara-gains


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